Author: thyme

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How Localization Reaches Food MarketsHow Localization Reaches Food Markets

The globalization of markets has increased competition and shifted consumers’ preferences towards more local products. This trend has extended to industries outside the food sector, such as finance, education, and

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What Kinds of Work Does a Food Industry Translator Do?What Kinds of Work Does a Food Industry Translator Do?

Many people have heard of a professional food industry translator, but what exactly does this type of translator do? A food industry translator is involved in marketing, and more marketing.

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Introduction of New Food Terminology for Translation ServicesIntroduction of New Food Terminology for Translation Services

The advent of globalization has lead to the evolution of new food terminology. The term “natural” is widely used in the market today and is applied to many different types

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Translation Agency Services in Food MarketingTranslation Agency Services in Food Marketing

The food and agriculture sector occupies a central place in the economy of the United States and is increasingly international. In order to satisfy customers, meet quality standards, and keep

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Flawless Health and Nutrition Translations That Will Maintain Your ReputationFlawless Health and Nutrition Translations That Will Maintain Your Reputation

You don’t have to be a medical expert to make stunning health and nutrition translations. With the right tools, you can translate any information in a matter of hours. TermWiki

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The Translator – The Intersection Between Translation and FoodThe Translator – The Intersection Between Translation and Food

Food translations are not easy. Most Italian and Asian dishes are best left as they are. The words for calzone, farfalle, sashimi, zucchini, and zabaglione are familiar to both cultures.

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Comparative Study of Food in Translations of Different Literature GenresComparative Study of Food in Translations of Different Literature Genres

Translators have used various methods to represent foods in their texts. They can differentiate between the lexicons of different languages by using two different theoretical approaches. The first approach focuses

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Why food–related terms requires translatorsWhy food–related terms requires translators

There are a number of reasons why food related terms require a translator. In some cases, the words are culturally specific, and a normal translation method might not be sufficient.

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Food Memories – The Challenges of TranslationFood Memories – The Challenges of Translation

Translation can be difficult, but with a few tips, you can make the process as smooth as possible. Food memoirs are an excellent way to capture a moment in time

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How Translation Is Crucial For Your Food BusinessHow Translation Is Crucial For Your Food Business

Food service requires professional and sophisticated services which are provided by Transtaion Services, which has an experienced team of professionals and highly trained staff. They have established themselves as one